Recipe: Tasty Mike's Marinara Sauce & Garlic Parmesan Bread

Mike's Marinara Sauce & Garlic Parmesan Bread.

Mike's Marinara Sauce & Garlic Parmesan Bread You can cook Mike's Marinara Sauce & Garlic Parmesan Bread using 27 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's Marinara Sauce & Garlic Parmesan Bread

  1. You need of Marinara Sauce.
  2. It’s of 28 oz Chefs Cut Crushed Tomatoes [with juices].
  3. It’s of Quality Dry White Wine.
  4. Prepare of 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril].
  5. Prepare of 8 oz Tomato Sauce.
  6. Prepare of Tomato Paste.
  7. You need of Cloves Fresh Garlic [smashed & chopped].
  8. Prepare of Fresh Mushrooms [thick sliced – your choice].
  9. You need of Fresh Celery [thin sliced].
  10. You need of Fresh Onions [chopped].
  11. It’s of Green Bell Peppers [small chop].
  12. Prepare of Parmesan Cheese [+ reserves for garlic bread].
  13. It’s of Bay Leaves [left whole].
  14. Prepare of Fennel Seed.
  15. You need of Each: Oregano – Basil – Italian Seasoning [all dried].
  16. It’s of Dried Parsley [+ reserves for bread].
  17. You need of Black Pepper.
  18. It’s of Sugar [or less to taste].
  19. You need of Salt.
  20. Prepare of Worshestershire Sauce.
  21. Prepare of Tabasco Sauce [or more to taste].
  22. You need of Garlic Bread.
  23. It’s of Fresh French Bread Rolls [halved].
  24. Prepare of Garlic Parmesan Bread Sticks.
  25. It’s of Parmesan Cheese.
  26. It’s of Dried Parsley.
  27. Prepare of Prefabed Garlic Butter [or make my recipe at base].

Mike's Marinara Sauce & Garlic Parmesan Bread step by step

  1. Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce..
  2. ● Chop your vegetables. ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. ● Remove bay leaves after simmer..
  3. ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. ● Bake rolls at 350° for 8 minutes. ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it..
  4. If you'd like to make this a main pasta dish as opposed to an antipasto – this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce..
  5. If you'd like to make your own garlic butter – check out my easy, delicious posted recipe. Enjoy!

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